SST Sauce was our first attempt at barbecue sauce and it took a while to get it just so. We made it to play off of the spices in our Smoking Rub. It’s kind of a St. Louis Style where the “Sauce is the Boss”. SST stands for Sweet, Spicy, Tangy (not Supersonic Transport, that’s the 32 Ford in our logo). It’s a tomato based sauce with a spin on traditional barbecue taste. Lots of different ingredients give it a complex taste. Just like the Carolina Mustard Sauce, a local restaurant uses SST sauce to make BBQ Pizza and it has been a top seller. Use it for pork, beef and chicken. You can even float those little Vienna sausages in it around the holidays! Thanks for riding with us.